NCID | DA10693209 |
名称(HDNG) | Voragen, A. G. J. |
から見よ(SF) | Voragen, Alphons G. J. Voragen, Fons Voragen, F. |
注記(NOTE) | Pectines and pectinases, 1996: CIP t.p. (A.G.J. Voragen, Department of Food Science, Agriculture University, Wageningen, the Netherlands) Handbook of food enzymology, 2002: CIP t.p. (Alphons G.J. Voragen) Advances in pectin and pectinase research, 2003: CIP t.p. (Fons Voragen) OCLC, May 19, 2003: (hdg: Voragen, Fons; usage: Fons Voragen) Wageningen University Food Chemistry WWW Home Page, May 19, 2003: People of the Laboratory of Food Chemistry (Prof.dr.ir. Fons Voragen, chair, scientific affairs) detail page (A.G.J. Voragen) SRC:Pectins and pectinases : proceedings of an international symposium, Wageningen, the Netherlands, December 3-7, 1995 / edited by J. Visser, A.G.J. Voragen(Elsevier, 1996) EDSRC:Handbook of food enzymology / edited by John R. Whitaker, Alphons G.J. Voragen, Dominic W.S. Wong(Marcel Dekker, c2003) EDSRC:Advances in pectin and pectinase research / edited by Fons Voragen, Henk Schols and Richard Visser(Kluwer Academic, c2003): t.p. (Fons Voragen, Professor in Food Sciences, Laboratory of Food Chemistry, Wageningen University, The Netherlands) p. 1 (F. Voragen) |
LCAID | 96082689 |