関連資料一覧:(本学所蔵)
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| 資料名 | 所在 |
1 | Amino acid metabolism / David A. Bender. -- 2nd ed. -- Wiley, c1985. | 図書館(書庫) 464.2:B |
2 | CRC handbook of HPLC for the separation of amino acids, peptides, and proteins / editor, William S. Hancock ; v. 1, v. 2. -- CRC Press, c1984. | 図書館(書庫) 464.2:C |
3 | High performance liquid chromatography in protein and peptide chemistry : proceedings, international symposium, January 1981, Max-Planck-Institute for Biochemistry, Martinsried/Munich, Germany / editors, F. Lottspeich, A. Henschen, K.-P. Hupe. -- Walter de Gruyter, 1981. | 理分子生物学 464.2:L |
4 | The mammalian molecular clock / Simon Easteal, C. Collet, David Betty ; : us, . -- Springer-Verlag, . -- (Molecular biology intelligence unit). | 図書館(書庫) 489:E |
5 | Molecular biology of the cell / Bruce Alberts ... [et al.] ; with problems by John Wilson, Tim Hunt ; : hardcover, : pbk, 付録DVD-ROM. -- 5th ed. -- Garland Science, c2008. | 図書館(閲覧室) 463:A 理分子生物学 463:A 理HiSEP 463:A |
6 | Molecular biology of the cell / Bruce Alberts ... [et al.] ; with problems by John Wilson, Tim Hunt ; : hardcover, : pbk, : looseleaf. -- 6th ed. -- Garland Science, c2015. | 図書館(閲覧室) 463:A |
7 | Molecular databases for protein sequences and structure studies : an introduction / John A.A. Sillince, Maria Sillince ; : gw, : us. -- Springer-Verlag, c1991. | 図書館(書庫) 464.9:S |
8 | Molecular genetic approaches to protein structure and function : applications to cell and developmental biology / editor, James A. Spudich. -- Liss, c1989. | 図書館(閲覧室) 464.2:M |
9 | A practical guide to protein and peptide purification for microsequencing / edited by Paul Matsudaira. -- 2nd ed. -- Academic Press, c1993. | 図書館(閲覧室) 464.2:P |
10 | Protein structure-function relationship : proceedings of the International Symposium on Protein Structure-Function Relationship, held in Karachi, Pakistan, 18-20 January 1988, and of the Protein Sequencing Workshop, held subsequently in Karachi, Pakistan, 21-30 January 1988 / editor, Zafar H. Zaidi. -- Elsevier Science Publishers, . | 図書館(書庫) 481.3:P |
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