関連資料一覧：（本学所蔵）
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件名：LCSH:Cookery,Japanese
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| 資料名 | 所在 |
| 1 | Cool tools : cooking utensils from the Japanese kitchen / Kate Klippensteen ; photographs by Yasuo Konishi ; styling by Ori Koyama. -- Kodansha International, 2006. | 図書館(国際交流コモンズ) 596.9:K |
| 2 | The decorative art of Japanese food carving : elegant garnishes for all occasions / Hiroshi Nagashima ; photography by Kenji Miura. -- 1st ed. -- Kodansha International, 2009. | 図書館(国際交流コモンズ) 596.2:N |
| 3 | A dictionary of Japanese food : ingredients & culture / Richard Hosking. -- 1st ed. -- Charles E. Tuttle, 1996. | 図書館(書庫) 596.2:H |
| 4 | A feast for the eyes : the Japanese art of food arrangement / Yoshio Tsuchiya ; food arrangement, Masaru Yamamoto ; photography, Eiji Kori ; translation, Juliet Winters Carpenter ; , : ja. -- Kodansha International, 1985. | 図書館(書庫) 596.2:T |
| 5 | A first book of Japanese cooking / Masako Yamaoka ; : ja. -- paperback ed. -- Kodansha International, 1996. | 図書館(国際交流コモンズ) 596.2:Y |
| 6 | Food in a Japanese mood / Yukiko and Robert Haydock ; : U.S., : Japan. -- 1st ed. -- Kodansha International, . | 図書館(書庫) 596.2:H |
| 7 | Food of Japan / Shirley Booth. -- Interlink Books, 2002. | 図書館(国際交流コモンズ) 596.1:B |
| 8 | Japanese cooking : a simple art / Shizuo Tsuji ; with the assistance of Mary Sutherland ; introduction by M.F.K. Fisher ; new foreword by Ruth Reichl ; new preface by Yoshiki Tsuji ; : 新装版. -- Kodansha International, 2006.12. | 図書館(国際交流コモンズ) 596.2:Tu |
| 9 | Japanese family-style recipes / Hiroko Urakami ; photography by Hiroya Yoshimori. -- Kodansha International, 1992. | 図書館(国際交流コモンズ) 596:U |
| 10 | Japanese kitchen knives : essential techniques and recipes / Hiromitsu Nozaki with Kate Klippensteen ; photographs by Yasuo Konishi. -- Kodansha International, 2009. | 図書館(国際交流コモンズ) 596.2:N |
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